Wan Mohd Zain, Wan Mohd Adzim, Muaz Azinuddin, Nur Shahirah Mior Sharifuddin, and Hawa Husna Ab. Ghani. “CAPITALISING LOCAL FOOD FOR GASTRO-TOURISM DEVELOPMENT”. PLANNING MALAYSIA 21, no. 25 (April 27, 2023). Accessed July 3, 2024. https://planningmalaysia.org/index.php/pmj/article/view/1231.